Will a Catering Service Customize Menus for a Corporate Event?
Corporate events such as recreation days, company retreats, or company galas may require food and beverages to
While traditional Argentinean cuisine is our specialty, your wish is our command at Patagonia On Fire! We take pride in the unique culinary experiences we curate for our customers that you will not find anywhere else in California, US.
In addition to our Patagonian delicacies, we also offer a wide range of international cuisines, from Italian to Thai, French to Mexican! Rest on us to put together only the finest ingredients and the most authentic recipes to bring you exquisite platters that are delicious, nutritious, and unique.
Our expert chef, rooted deeply in the quaint lush landscapes of Patagonia, has perfected the art of open-fire cooking and fashioning flavourful, texture-rich dishes for various tastes. Be ready for lip-smacking dishes and select preparations from different cuisines and cultures, with our talented Chef and Founder Mati Lopez at your service.
Of Experience
Our chef will set up a specially made grill and fire pit in your garden or outdoor patio, to prepare a variety of delectable dishes in Patagonia’s unique open-fire style right in front of you! You can watch the meat sizzle and the flames dance as the flavor- and texture-rich treats get prepared.
Our private dining offering is just what you need for an evening of intrigue, excitement, and luxury for your friends, family, and guests. Organize your luncheons and dinner parties with special, customizable menus from Patagonia On Fire, and get a curated private dining experience that your guests will never forget.
At Patagonia On Fire, we are committed to giving your event guests a genuinely outstanding and opulent experience. From birthday parties to wedding receptions, bridal showers to anniversaries, funerals and memorials to wakes, hire Patagonia On Fire caterers for catering.
Get curated corporate event catering services from Patagonia On Fire, irrespective of the gathering size. With our expert chefs and staff at your disposal, you can rest assured of entertaining your guests to an innovative and intriguing palette of select recipes from not just Argentina but around the world.
Patagonia On Fire offers bespoke catering services for both private and corporate events within the San Francisco Bay Area & Silicon Valley, with a commitment to unique culinary experiences that your guests will never forget!
While we specialize in the rich heritage of Patagonian open-fire cooking, you can rely on us for quickly adapting to different regional and international cuisines based on your needs, themes, and preferences.
Why Hire Patagonia On Fire For Event Catering?
Please contact us for pricing
Please contact us for pricing
Please contact us for pricing
Please contact us for pricing
“Hailing from Argentina myself, Patagonia On Fire took me back to the rich cuisine of my homeland. The food was everything it was supposed to be – delicious, laced with smoky flavors, and just the right amount of spicy. I had booked their private chef experience for my friend’s bridal shower, and I am absolutely in love! Looking forward to hiring them again soon.”
“I had booked the Patagonia On Fire private dining for our anniversary, and to say the least, it was a spellbinding experience. Loved the grilled seafood on the platter, and the rustic dessert. Will definitely book them again sometime soon. Absolutely recommend.”
“My friend hosted this amazing party on her birthday with striking Argentinean cuisine from Patagonia On Fire. I fell absolutely in love with the cordero al palo served to us. What mesmerized me even before than the impeccable smoky, sweet and savory taste of the dish was seeing the chef roasting the lamb over an open fire. It was such a memorable dining experience! I absolutely recommend Patagonia On Fire to everyone looking for a curated private chef setup.”
“I recently hired Patagonia On Fire for our annual corporate event and have received such good feedback from my colleagues and guests! They were particularly enthralled by the Chef’s warmth and hospitality, who took the time to explain the techniques and ingredients used in Patagonian open-fire cooking. Definitely my go-to on the list of event caterers in the region!”
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